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Fearless Guide to Grilling
Delicious recipes for meat, poultry, seafood, wild game, and side dishes using the grill, smoker and turkey fryer. One-of-a-kind Cajun Injector(r) marinade and favorite turkey fryer recipes made famous by Williams. Bonus chapter on robust rubs, sauces, marinades, and dips. Dozens of Williams' secret ingredient twists and grilling techniques peppered throughout the book. Easy-to-understand grilling and frying basics as well as valuable insight on using various grilling tools and equipment.
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